April 22nd, Thursday

Salmon or Chicken with Chermoula

Choice of Salmon en papillote or seared chicken breast, both served with a Moroccan chermoula sauce, made from coriander, preserved lemon, cumin, and paprika. Allergens: Fish (Salmon).

Choice of Side
Moroccan Couscous Salad with Chickpeas

Couscous, chickpeas, onions, red peppers, raisins, almonds, pomegranate seeds, coriander and mint, with a cumin lemon dressing. Allergens: gluten, almonds. 

Moroccan Spiced Roasted Butternut Squash

Roasted butternut squash with north African spices. Allergens: N/A.

Choice of Side *

Additional Sides

Ultimate Chocolate Chip Cookies

Ultimate Chocolate Chip Cookies. Chewy with a bit of crunch and sprinkled with flaked sea salt – a fan favourite! Allergens: Dairy, Gluten, Eggs, Soya.